Sample record. This hotel is a fictitious record created to show how the site works; it is not a real business.
★★★★
Gluten-Free Safe Mavi Koy Butik Otel
Bodrum, MuğlaBoutique hotelBed & breakfast28 rooms
A 28-room boutique hotel on Gündoğan bay; menus planned one-to-one with the chef every day.
Gluten-free service: auditor's note
The kitchen has a separate, purple colour-coded preparation counter and a separate fryer. At breakfast, gluten-free bread is warmed in a separate toaster; jam and butter are served to guests in individual portions.
Gluten-free facilities
Separate gluten-free kitchen (not available)
Separate preparation area (available)
Separate gluten-free buffet section (not available)
Fresh gluten-free bread (available)
Gluten-free desserts & cakes (available)
Separate fryer (available)
Gluten-free children’s menu (not available)
Gluten-free room service (not available)
One-to-one meeting with the chef (available)
Allergen labels at the buffet (available)
Laboratory testing (<20 ppm) (not available)
Dietitian-approved menu (not available)
Gluten-free beer (not available)
À la carte gluten-free menu (available)
Audit results, section by section
Management & Training100%
Sourcing & Storage100%
Preparation & Cooking93%
Service & Buffet100%
Guest Communication100%
Verification & Testing71%
Total score: 94% · Audit date: 20 September 2026
Guest reports
No approved guest reports yet.